On the eating front, the big news in our house is that we got a brand spanking new Kitchen Aid Artisan Series stand mixer. The next day we busted our our Martha Stewart cookies cook book and made a few batches of her Banana-Walnut Chocolate Chunk Cookies. You'll just have to take our word that they are delicious!
Back on December 27th, we went out for Carly's birthday to a great little Italian restaurant in Venice called Ado. It is definitely one of those places that someone needs to tell you about because it's pretty hidden and not in an area where you'd accidentally stumble upon it. We shared an amazing home cured duck prosciutto appetizer and then each had a pasta for dinner that paired nicely with a bottle of chianti. Buon compleanno!
